Chocolate Yum Yum Cake My Recipe Magic


Apple Yum Yum Cake Recipe Oakland County Moms

In the bowl of a food processor, crush vanilla sandwich cookies until small even crumbs form. Add melted butter and pulse until combined to form the crust mixture. Press the crust mixture into the greased baking dish and chill in the freezer for 10 minutes while preparing the next layer.


One Bowl YumYum Cake (No oil or dairy!) Chew Out Loud

Icing. Boil sugar, margarine and milk for two minutes (stir constantly). Remove from heat. Add coconut, vanilla and pecans. Pour over cake while still warm. This cake lives up to its name. In fact, I think it should be called the Yum Yum Eat Em Up Cake. It tastes a bit like pineapple upside down cake.


Yum Yum Cake old southern recipe! grace grits and gardening

Instructions. Preheat oven to 325F/160C (conventional oven) and line a 20cm/8inch square tin with baking parchment. Cream the butter and sugar together. Beat in the egg yolks and vanilla and then gradually mix in the flour. Spread the mixture into the base of the tin. Whisk the egg whites until stiff.


One Bowl YumYum Cake (No oil or dairy!) Chew Out Loud

Coconut flakes. For the cake, preheat oven to 350° F. Grease and flour a 13x9x2-inch cake pan. ( You can use a sheet cake pan for a thinner cake. Consult the box for size and baking time.) Combine all ingredients in large bowl. Mix for 2 minutes on medium speed until well blended. Pour into prepared cake pan.


I Like to Bake and Cook Blog I'm making Yum Yum Cake

Mix all ingredients and pour into a greased 9×13″ pan. Bake for 25 minutes or until it tests done in a 350 degree oven. Ice while still warm. Icing. Boil sugar, margarine and milk for two minutes (stir constantly). Remove from heat. Add coconut, vanilla and pecans. Pour over cake while still warm. Advertisements.


My Pineapple Yum Yum Cake Is So Good Beauty Cooks Kisses

Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes before removing from pans to wire racks to cool completely. Fold whipped topping into pudding until blended. Level cake tops if necessary. Place one cake on a serving plate; spread with half of the pudding mixture.


The Crunchy Mamacita Recipe of the week Chocolate Yum Yum Cake

Sift together the flour, salt, baking soda and cocoa, set aside. In a large bowl, cream together the 1 1/2 cup of sugar and 1 cup butter until smooth. Add eggs one at a time, beating well after each addition. Combine the 1 cup buttermilk and 1 teaspoon vanilla, add alternately to the mixture with the dry ingredients. Pour into the prepared pan.


Yum Yum Cake streusel swirl coffee cake Angel Food Cake Pan, Different

Mix all ingredients and pour into a greased 9×13″ pan. Bake for 25 minutes or until it tests done in a 350 degree oven. Ice while still warm. Boil sugar, margarine and milk for two minutes (stir constantly). Remove from heat. Add coconut, vanilla and pecans. Pour over cake while still warm.


Yum Yum Cake grace grits and gardening

Bake at 350 about 15 minute; Cool. Layer 1: Cream together the cream cheese and powdered sugar; Fold in 2c cups of the cool whip; Spread over crust; Cool about 10 minutes. Layer 2: Mix the chocolate pudding with 3/4c milk; Spread over layer 1. Let set for about 10 minute Layer 3: Mix the vanilla pudding with 3/4c milk. Spread over layer 2.


Chocolate Yum Yum Cake My Recipe Magic

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Yum Yum Pineapple Butter Cake

Spread the other half of the cream cheese mixture over the cherries. Sprinkle the reserved 2-3 tablespoons of graham cracker crumbs over the top.


One Bowl YumYum Cake (No oil or dairy!) Chew Out Loud

How To Make Yum Yum Cake - Old Southern Recipe. Mix all ingredients and pour into a greased 9×13″ pan. Bake for 25 minutes or until it tests done in a 350 degree oven. Ice while still warm. Icing. Boil sugar, margarine and milk for two minutes (stir constantly). Remove from heat. Add coconut, vanilla and pecans. Pour over cake while still.


Old Fashioned Yum Yum Cake Recipe

Grease and flour a 12 x 17 or 12 x 15-inch pan. Mix cake according to directions and bake for 20 minutes or until done; let cool completely. Cook pudding with 1 cup milk, let cool. Mix pudding, cream cheese and frozen topping with mixer; spread over cool cake. Top with crushed pineapple.


Yum Yum Cake suzie sweet tooth

Preheat oven to 350 degrees F. Spray the bottom of a 9 x 13 bake dish. In a medium bowl, stir together the butter, flour, and half of the walnuts until well combined. Lightly press into the bottom of the prepared bake dish. Bake 10 minutes or until the crust looks slightly dry on top.


Yum Yum Cake Gazing In

Preheat the oven to 350 and prepare a 13x9 pan with baking spray. Prepare the cake batter per directions, bake the cake, and let it cool completely. In a large bowl use a hand mixer to combine the pudding and milk. Mix in the cream cheese until well combined. Fold in cool whip.


YumYum Cake Always Ravenous

Instructions. Begin the recipe by preheating the oven to 325 degrees F. Grab a rectangle 9x13-inch baking dish and lightly spray it with cooking spray. Set aside. Begin making the cake using a large bowl, mix together the dry ingredients. The 2 cups self-rising flour and 2 teaspoons baking soda until combined.